FOOD

Fresh, Local, and Natural

Our menus represent the heart and soul of our restaurant. We make these dishes from the freshest ingredients, sourcing locally whenever possible. Because of this our menus change with the seasons, so be sure to check back regularly and come in to view our daily specials! Check out our menus…

LUNCH

    • LUNCH STARTERS

    • KOREAN TACOS

      $9

      Tempeh - Sweet Chili Sauce - Cabbage - Chipotle Aioli - Guacamole - Flour Tortillas (V)

    • BLACK BEAN & CHORIZO TOFU TACOS

      $9

      Black Bean and Ground Chorizo Tofu - Corn Tortillas - Avocado - Radish - Cilantro (V)(GF)

    • NACHOS

      $13

      Corn Chips - Salsa - Black Beans - Jalapeño Jack Cheese - Guacamole - Vegan Sour Cream - Jalapeños  (GF)

    • CHIPOTLE SEITAN

      $8

      Served with Wasabi Mustard (V)

    • SWEET POTATO WEDGES

      $6

      Baked and Served with Barbecue Sauce (GF/V)

    • SAUTÉED GREENS

      $6

      Changes Daily (GF/V)

    • CAULIFLOWER RISOTTO CAKES

      $11

      Garlic & Red Pepper Aioli - Frisee (V)

    • CRISPY SUNCHOKES

      $9

      salt & vinegar crispy sunchokes - lemon caper aioli - goat cheese (GF)

    • SALADS

    • SMALL DRESSED GREENS

      $6

      (V/GF)

    • REGGIE'S RAW HEAVEN

      $13

      Arugula - Mango - Grapefruit - Avocado - Beet-infused Jicama - Cashew Gamasio - Pomegranate Dressing (GF/V)

    • SHAVED ASPARAGUS SALAD

      $13

      Frisée, Watercress & Baby Spinach Dressed with Lemon Agave Vinaigrette - Watermelon Radish - Shaved Asparagus - Mint - Tarragon -  Cherry Tomatoes - Pistachios (V/GF)

    • CAESAR SALAD

      $11

      Romaine - Chickpeas - Red Onions - Capers - Sun-dried Tomatoes - Caesar Dressing - Croutons (V)

    • ADD-ONS

      Add The Following to Any Menu Item:

      • Fried Egg - Single $2 / Double $3 (GF)
      • Sweet Chili Grilled Tofu $4 (V)
      • BBQ Tempeh $4 (V)
      • Small Dressed Greens with Herb Vinaigrette $6 (GF/V)
      • Half Avocado $2.50 (GF/V)

      GF = Gluten Free / V = Vegan

    • SANDWICHES

    • TOFU BLT

      $9

      Smoky Tofu - Arugula - Tomato - Chipotle Aioli - Toasted Whole Wheat Bread (V)

      Add Avocado  - $2

    • PASTRAMI SEITAN REUBEN

      $11

      Pastrami-spiced Seitan - Thousand Island - Swiss - Sauerkraut - Pickles - Seeded Rye - Dressed Greens

    • BURRITO

      $11

      Brown Rice - Refried Black Beans - Guacamole - Salsa  - Jack Cheese - Wheat Wrap

    • PORTOBELLO BEAN BURGER

      $12

      Kidney Bean & Portobello Mushroom Burger - Smokey 'Bacon' Onion Jam - Arugula - Crispy Sweet Potatoes - Tarragon Aioli - Dressed Greens (V)

    • SPLIT PEA FRITTERS

      $11

      Yellow Split Pea, Carrots & Zucchini Fritters - Pita Bread - Lemon Agave Dressed Mustard Greens - Alfalfa Sprouts - Cucumber - Watermelon Radish - Tomato - Paprika Sauce (V)

    • PLATES 'N BOWLS

    • STIR FRY BOWL

      $12

      Rice & Quinoa -  Broccoli - Mushrooms - Peppers - Carrots - Celery - Scallion - Bean Sprouts - Cilantro - Garlicky Shoyu Sauce (GF/V)

    • GLUTEN FREE VEGAN MACARONI & CHEESE

      $13

      Rice Pasta - Broccoli - Crimini Mushrooms - House Made Vegan Cheese Sauce - Vegan Cheese (GF/V)

    • ROASTED BUTTERNUT SQUASH QUESADILLA

      $12

      Roasted Butternut Squash - Black Beans - Jalapeño Jack Cheese - Avocado - Whole Wheat Tortilla - Side Salsa

    • SPRING PIZZA

      $15

      Summer Squash - Crispy Sunchokes - Creamy Sun-dried Tomato Sauce - Almond Basil Ricotta - Garlic & Rosemary Oil (V)

      *Substitute House Made Gluten Free Crust $2

    • GRILLED TOFU AND GREEN PEA RISOTTO

      $16

      Grilled Tofu - Pistachio Pesto - Green Pea Risotto - Roasted Maitake Mushrooms - Carrot Purée - Lemon Oil (V/GF)

    • LENTIL TOSTADAS

      $11

      Guajillo Pepper Braised Lentils - Guacamole - Pickled Beet & Cabbage Curtido - Cilantro (V)

    • THAI TAMARIND VEGETABLE NOODLE SALAD

      $15

      Carrots - Zucchini - Daikon Radish Noodles - Thai Tamarind Dressing - Maple Soy Glazed Tofu - Roasted Peanuts - Cilantro - Sesame Seeds - Lime Wedges (V/GF)

DINNER

    • STARTERS

    • KOREAN TACOS

      $9

      Tempeh - Sweet Chili Sauce - Cabbage - Chipotle Aioli - Guacamole - Flour Tortillas (V)

    • BLACK BEAN & CHORIZO TOFU TACOS

      $9

      Black Bean and Ground Chorizo Tofu - Corn Tortillas - Avocado - Radish - Cilantro (V)(GF)

    • NACHOS

      $13

      Corn Chips - Salsa - Black Beans - Jalapeño Jack Cheese - Guacamole - Vegan Sour Cream - Jalapeños  (GF)

    • CHIPOTLE SEITAN

      $8

      Served with Wasabi Mustard (V)

    • SWEET POTATO WEDGES

      $6

      Baked and Served with Barbecue Sauce (GF/V)

    • SAUTÉED GREENS

      $6

      Changes Daily (GF/V)

    • CAULIFLOWER RISOTTO CAKES

      $11

      Garlic & Red Pepper Aioli - Frisee (V)

    • CRISPY SUNCHOKES

      $9

      salt & vinegar crispy sunchokes - lemon caper aioli - goat cheese (GF)

    • SALADS

    • SMALL DRESSED GREENS

      $6

      (V/GF)

    • REGGIE'S RAW HEAVEN

      $13

      Arugula - Mango - Grapefruit - Avocado - Beet-infused Jicama - Cashew Gamasio - Pomegranate Dressing (GF/V)

    • SHAVED ASPARAGUS SALAD

      $13

      Frisée, Watercress & Baby Spinach Dressed with Lemon Agave Vinaigrette - Watermelon Radish - Shaved Asparagus - Mint - Tarragon -  Cherry Tomatoes - Pistachios (V/GF)

    • CAESAR SALAD

      $11

      Romaine - Chickpeas - Red Onions - Capers - Sun-dried Tomatoes - Caesar Dressing - Croutons (V)

    • ADD-ONS

      Add The Following to Any Menu Item:

      • Fried Egg - Single $2 / Double $3 (GF)
      • Sweet Chili Grilled Tofu $4 (V)
      • BBQ Tempeh $4 (V)
      • Small Dressed Greens with Herb Vinaigrette $6 (GF/V)
      • Half Avocado $2.50 (GF/V)

      GF = Gluten Free / V = Vegan

    • ENTREES

    • TOFU BLT

      $9

      Smoky Tofu - Arugula - Tomato - Chipotle Aioli - Toasted Whole Wheat Bread (V)

      Add Avocado  - $2

    • PASTRAMI SEITAN REUBEN

      $11

      Pastrami-spiced Seitan - Thousand Island - Swiss - Sauerkraut - Pickles - Seeded Rye - Dressed Greens

    • BURRITO

      $11

      Brown Rice - Refried Black Beans - Guacamole - Salsa  - Jack Cheese - Wheat Wrap

    • STIR FRY BOWL

      $12

      Rice & Quinoa -  Broccoli - Mushrooms - Peppers - Carrots - Celery - Scallion - Bean Sprouts - Cilantro - Garlicky Shoyu Sauce (GF/V)

    • GLUTEN FREE VEGAN MACARONI & CHEESE

      $13

      Rice Pasta - Broccoli - Crimini Mushrooms - House Made Vegan Cheese Sauce - Vegan Cheese (GF/V)

    • ROASTED BUTTERNUT SQUASH QUESADILLA

      $12

      Roasted Butternut Squash - Black Beans - Jalapeño Jack Cheese - Avocado - Whole Wheat Tortilla - Side Salsa

    • SPRING PIZZA

      $15

      Summer Squash - Crispy Sunchokes - Creamy Sun-dried Tomato Sauce - Almond Basil Ricotta - Garlic & Rosemary Oil (V)

      *Substitute House Made Gluten Free Crust $2

    • PORTOBELLO BEAN BURGER

      $12

      Kidney Bean & Portobello Mushroom Burger - Smokey 'Bacon' Onion Jam - Arugula - Crispy Sweet Potatoes - Tarragon Aioli - Dressed Greens (V)

    • SPLIT PEA FRITTERS

      $11

      Yellow Split Pea, Carrots & Zucchini Fritters - Pita Bread - Lemon Agave Dressed Mustard Greens - Alfalfa Sprouts - Cucumber - Watermelon Radish - Tomato - Paprika Sauce (V)

    • GRILLED TOFU AND GREEN PEA RISOTTO

      $16

      Grilled Tofu - Pistachio Pesto - Green Pea Risotto - Roasted Maitake Mushrooms - Carrot Purée - Lemon Oil (V/GF)

    • LENTIL TOSTADAS

      $11

      Guajillo Pepper Braised Lentils - Guacamole - Pickled Beet & Cabbage Curtido - Cilantro (V)

    • THAI TAMARIND VEGETABLE NOODLE SALAD

      $15

      Carrots - Zucchini - Daikon Radish Noodles - Thai Tamarind Dressing - Maple Soy Glazed Tofu - Roasted Peanuts - Cilantro - Sesame Seeds - Lime Wedges (V/GF)