FOOD

Fresh, Local, and Natural

Our menus represent the heart and soul of our restaurant. We make these dishes from the freshest ingredients, sourcing locally whenever possible. Because of this our menus change with the seasons, so be sure to check back regularly and come in to view our daily specials! Check out our menus…

LUNCH

    • LUNCH STARTERS

    • KOREAN TACOS

      $9

      Sweet Chili Tempeh - Cabbage - Chipotle Aioli - Guacamole - Flour Tortillas (V)

    • NACHOS

      $13

      Salsa - Organic Black Beans - Jalapeño Jack Cheese - Guacamole - Vegan Sour Cream - Pickled Jalapeños - Scallions (GF)

    • SWEET POTATO WEDGES

      $6

      Baked and Served with Barbecue Sauce (GF/V)

    • SAUTÉED GREENS

      $6

      Changes Daily (GF/V)

    • CAULIFLOWER RISOTTO FRITTERS

      $11

      Garlic & Red Pepper Aioli - Frisee (GF/V)

    • SALADS

    • CAESAR SALAD

      $11

      Romaine - Chickpeas - Red Onions - Capers - Sun-dried Tomatoes - Caesar Dressing - Wheat Croutons (V)

    • REGGIE'S RAW HEAVEN

      $13

      Arugula - Mango - Grapefruit - Avocado - Beet-infused Jicama - Cashew Gamasio - Pomegranate Dressing (GF/V)

    • ADD-ONS

      Add The Following to Any Menu Item:

      • Fried Egg - Single $2 / Double $3 (GF)
      • Sweet Chili Grilled Tofu $4 (V)
      • BBQ Tempeh $4 (V)
      • Small Dressed Greens with Herb Vinaigrette $5 (GF/V)
      • Half Avocado $2.50 (GF/V)

      GF = Gluten Free / V = Vegan

    • CHILLED QUINOA SALAD

      $13

      Baby Kale & Quinoa - Avocado - Hearts of Palm - Roasted Red Peppers - Radish - Pepitas - Citrus & Agave Vinaigrette (GF/V)

    • SANDWICHES

    • TOFU BLT

      $9

      Smoky Tofu - Arugula - Tomato - Chipotle Aioli - Toasted Whole Wheat Bread (V)

      Add Avocado or Fried Egg  - $2 each

    • PASTRAMI SEITAN REUBEN

      $11

      Pastrami-spiced Seitan - Vegan Thousand Island - Swiss - Sauerkraut - Pickles - Seeded Rye

    • BURRITO

      $9

      Organic Black Beans - Brown Rice - Salsa - Guacamole - Jalapeño Jack Cheese

    • ROASTED BUTTERNUT SQUASH QUESADILLA

      $12

      Roasted Butternut Squash - Organic Black Beans - Jalapeño Jack Cheese - Avocado - Whole Wheat Tortilla - Side Salsa

    • CATTLEBEAN & BEET BURGER

      $12

      Fennel & Tomato Jam - Crispy Onions - Roasted Red Pepper Aioli - House Roll - Dressed Greens (V)

    • PLATES 'N BOWLS

    • STIR FRY BOWL

      $12

      Wok Fried Vegggies - Sesame Soy Sauce - Rice & Quinoa - Mung Bean Sprouts (GF/V)

    • GLUTEN FREE VEGAN MACARONI & CHEESE

      $13

      Rice Pasta - Broccoli - Spinach - Vegan Cheese Sauce - Vegan Mozzarella (GF/V)

    • PEPPERCORN OYSTER MUSHROOM PIZZA

      $13

      Sweet Potato & Leek Spread - Peppers - Cheddar & Mozzarella - Remoulade

      *Substitute House Made Gluten Free Crust $2

DINNER

    • STARTERS

    • KOREAN TACOS

      $9

      Sweet Chili Tempeh - Cabbage - Chipotle Aioli - Guacamole - Flour Tortillas (V)

    • NACHOS

      $13

      Salsa - Organic Black Beans - Jalapeño Jack Cheese - Guacamole - Vegan Sour Cream - Pickled Jalapeños - Scallions (GF)

    • SWEET POTATO WEDGES

      $6

      Baked and Served with Barbecue Sauce (GF/V)

    • SAUTÉED GREENS

      $6

      Changes Daily (GF/V)

    • CAULIFLOWER RISOTTO FRITTERS

      $11

      Garlic & Red Pepper Aioli - Frisee (GF/V)

    • SALADS

    • CAESAR SALAD

      $11

      Romaine - Chickpeas - Red Onions - Capers - Sun-dried Tomatoes - Caesar Dressing - Wheat Croutons (V)

    • REGGIE'S RAW HEAVEN

      $13

      Arugula - Mango - Grapefruit - Avocado - Beet-infused Jicama - Cashew Gamasio - Pomegranate Dressing (GF/V)

    • ADD-ONS

      Add The Following to Any Menu Item:

      • Fried Egg - Single $2 / Double $3 (GF)
      • Sweet Chili Grilled Tofu $4 (V)
      • BBQ Tempeh $4 (V)
      • Small Dressed Greens with Herb Vinaigrette $5 (GF/V)
      • Half Avocado $2.50 (GF/V)

      GF = Gluten Free / V = Vegan

    • CHILLED QUINOA SALAD

      $13

      Baby Kale & Quinoa - Avocado - Hearts of Palm - Roasted Red Peppers - Radish - Pepitas - Citrus & Agave Vinaigrette (GF/V)

    • ENTREES

    • TOFU BLT

      $9

      Smoky Tofu - Arugula - Tomato - Chipotle Aioli - Toasted Whole Wheat Bread (V)

      Add Avocado or Fried Egg  - $2 each

    • PASTRAMI SEITAN REUBEN

      $11

      Pastrami-spiced Seitan - Vegan Thousand Island - Swiss - Sauerkraut - Pickles - Seeded Rye

    • BURRITO

      $9

      Organic Black Beans - Brown Rice - Salsa - Guacamole - Jalapeño Jack Cheese

    • STIR FRY BOWL

      $12

      Wok Fried Vegggies - Sesame Soy Sauce - Rice & Quinoa - Mung Bean Sprouts (GF/V)

    • GLUTEN FREE VEGAN MACARONI & CHEESE

      $13

      Rice Pasta - Broccoli - Spinach - Vegan Cheese Sauce - Vegan Mozzarella (GF/V)

    • ROASTED BUTTERNUT SQUASH QUESADILLA

      $12

      Roasted Butternut Squash - Organic Black Beans - Jalapeño Jack Cheese - Avocado - Whole Wheat Tortilla - Side Salsa

    • PEPPERCORN OYSTER MUSHROOM PIZZA

      $13

      Sweet Potato & Leek Spread - Peppers - Cheddar & Mozzarella - Remoulade

      *Substitute House Made Gluten Free Crust $2

    • CATTLEBEAN & BEET BURGER

      $12

      Fennel & Tomato Jam - Crispy Onions - Roasted Red Pepper Aioli - House Roll - Dressed Greens (V)