DINNER

Nightly At 5

    • STARTERS

    • KOREAN TACOS

      $9

      Sweet Chili Tempeh - Cabbage - Chipotle Aioli - Guacamole - Flour Tortillas (V)

    • NACHOS

      $12

      Salsa - Organic Black Beans - Jalapeño Jack Cheese - Guacamole - Vegan Sour Cream - Pickled Jalapeños - Scallions (GF)

    • CHIPOTLE SEITAN

      $8

      Wasabi Mustard (V)

    • SWEET POTATO WEDGES

      $6

      Baked and Served with Barbecue Sauce (GF/V)

    • SAUTÉED GREENS

      $6

      Changes Daily (GF/V)

    • SOUP OF THE DAY

      $6

      Ask for our daily selection

    • MINI TOSTADAS

      $10

      Sweet Potato-Leek-Pepita Romesco - Queso Fresco - Crispy Carrot Ribbons - Corn Torilla (GF)

       

    • CAULIFLOWER RISOTTO CAKES

      $11

      Red Pepper Aioli - Pea Shoot-Radish-Pickled Onion Salad (GF/V)

    • CRISPY BRUSSELS

      $11

      Garlic Oil - Herbs - Pecans - House Apple Mustard (GF/V)

    • SALADS

    • CAESAR SALAD

      $10

      Romaine - Chickpeas - Red Onions - Capers - Sun-dried Tomatoes - Caesar Dressing - Wheat Croutons (V)

    • REGGIE'S RAW HEAVEN

      $12

      Arugula - Mango - Grapefruit - Avocado - Beet-infused Jicama - Cashew Gamasio - Pomegranate Dressing (GF/V)

    • ADD-ONS

      Add The Following to Any Menu Item:

      • Fried Egg - Single $2 / Double $3 (GF)
      • Sweet Chili Grilled Tofu $4 (V)
      • BBQ Tempeh $4 (V)
      • Small Dressed Greens with Herb Vinaigrette $5 (GF/V)
      • Half Avocado $2.50 (GF/V)

      GF = Gluten Free / V = Vegan

    • HARVEST SALAD

      $12

      Roasted Beets - Pickled Fennel - Grilled Apple - Toasted Hazelnut - Lettuce - Blue-Tahini Dressing (GF/V)

    • ENTREES

    • SEITAN MUSHROOM BURGER

      $9

      Sweet Potato & Caramelized Onion - Arugula - Tarragon Aioli - Fresh Baked Roll (V)

    • TOFU BLT

      $9

      Smoky Tofu - Arugula - Tomato - Chipotle Aioli - Toasted Whole Wheat Bread (V)

      Add Avocado or Fried Egg  - $2 each

    • PASTRAMI SEITAN REUBEN

      $11

      Pastrami-spiced Seitan - Vegan Thousand Island - Swiss - Sauerkraut - Pickles - Seeded Rye

    • BURRITO

      $9

      Organic Black Beans - Brown Rice - Salsa - Guacamole - Jalapeño Jack Cheese

    • STIR FRY BOWL

      $12

      Wok Fried Vegggies - Sesame Soy Sauce - Rice & Quinoa - Mung Bean Sprouts (GF/V)

    • GLUTEN FREE VEGAN MACARONI & CHEESE

      $13

      Rice Pasta - Broccoli - Spinach - Vegan Cheese Sauce - Vegan Mozzarella (GF/V)

    • ROASTED BUTTERNUT SQUASH QUESADILLA

      $12

      Roasted Butternut Squash - Organic Black Beans - Jalapeño Jack Cheese - Avocado - Whole Wheat Tortilla - Side Salsa

    • PEPPERCORN OYSTER MUSHROOM PIZZA

      $13

      Sweet Potato & Leek Spread - Peppers - Cheddar & Mozzarella - Remoulade

      *Substitute House Made Gluten Free Crust $2

    • MUSHROOOM & SWEET POTATO TAMALES

      $16

      Served in Steamed Corn Husks - Cumin Scented Tomato - Walnut - Baby Spinach - Quinoa Polenta - Chimi Churri - Wilted Greens - Brown Rice & Beans (GF/V)

    • CLASSIC VEGGIE BURGER

      $10

      Broccoli-Corn-Green Beans-Onion-Pepper Veggie Patty - Vegan Thousand Island - Lettuce, Tomato, Pickle & Onion - Fresh Baked Roll - Side of Dressed Greens (V)

    • DESBURRITO

      $12

      Brown Rice - Sweet Potato - Black Bean-Corn Salsa = Narragansett Creamery Queso Fresco - Guacamole - Lime-Cilantro Creme - Wheat Wrap - Chips & Salsa

    • CHICK-UN SALAD WRAP

      $12

      Mashed Chickpea Salad - Arugula - Tomato - Tofu Bacon - Pickled Veggies - Wheat Wrap  (V)

       

* = Gluten Free