LUNCH

Served Every Day: 11am-5pm

    • LUNCH STARTERS

    • KOREAN TACOS

      $9

      Tempeh - Sweet Chili Sauce - Cabbage - Chipotle Aioli - Guacamole - Flour Tortillas (V)

    • BLACK BEAN & CHORIZO TOFU TACOS

      $9

      Black Bean and Ground Chorizo Tofu - Corn Tortillas - Avocado - Radish - Cilantro (V)(GF)

    • NACHOS

      $13

      Corn Chips - Salsa - Black Beans - Jalapeño Jack Cheese - Guacamole - Vegan Sour Cream - Jalapeños  (GF)

    • CHIPOTLE SEITAN

      $8

      Served with Wasabi Mustard (V)

    • SWEET POTATO WEDGES

      $6

      Baked and Served with Barbecue Sauce (GF/V)

    • SAUTÉED GREENS

      $6

      Changes Daily (GF/V)

    • CAULIFLOWER RISOTTO CAKES

      $11

      Garlic & Red Pepper Aioli - Frisee (V)

    • CRISPY SUNCHOKES

      $9

      salt & vinegar crispy sunchokes - lemon caper aioli - goat cheese (GF)

    • SALADS

    • SMALL DRESSED GREENS

      $6

      (V/GF)

    • REGGIE'S RAW HEAVEN

      $13

      Arugula - Mango - Grapefruit - Avocado - Beet-infused Jicama - Cashew Gamasio - Pomegranate Dressing (GF/V)

    • SHAVED ASPARAGUS SALAD

      $13

      Frisée, Watercress & Baby Spinach Dressed with Lemon Agave Vinaigrette - Watermelon Radish - Shaved Asparagus - Mint - Tarragon -  Cherry Tomatoes - Pistachios (V/GF)

    • CAESAR SALAD

      $11

      Romaine - Chickpeas - Red Onions - Capers - Sun-dried Tomatoes - Caesar Dressing - Croutons (V)

    • ADD-ONS

      Add The Following to Any Menu Item:

      • Fried Egg - Single $2 / Double $3 (GF)
      • Sweet Chili Grilled Tofu $4 (V)
      • BBQ Tempeh $4 (V)
      • Small Dressed Greens with Herb Vinaigrette $6 (GF/V)
      • Half Avocado $2.50 (GF/V)

      GF = Gluten Free / V = Vegan

    • SANDWICHES

    • TOFU BLT

      $9

      Smoky Tofu - Arugula - Tomato - Chipotle Aioli - Toasted Whole Wheat Bread (V)

      Add Avocado  - $2

    • PASTRAMI SEITAN REUBEN

      $11

      Pastrami-spiced Seitan - Thousand Island - Swiss - Sauerkraut - Pickles - Seeded Rye - Dressed Greens

    • BURRITO

      $11

      Brown Rice - Refried Black Beans - Guacamole - Salsa  - Jack Cheese - Wheat Wrap

    • PORTOBELLO BEAN BURGER

      $12

      Kidney Bean & Portobello Mushroom Burger - Smokey 'Bacon' Onion Jam - Arugula - Crispy Sweet Potatoes - Tarragon Aioli - Dressed Greens (V)

    • SPLIT PEA FRITTERS

      $11

      Yellow Split Pea, Carrots & Zucchini Fritters - Pita Bread - Lemon Agave Dressed Mustard Greens - Alfalfa Sprouts - Cucumber - Watermelon Radish - Tomato - Paprika Sauce (V)

    • PLATES 'N BOWLS

    • STIR FRY BOWL

      $12

      Rice & Quinoa -  Broccoli - Mushrooms - Peppers - Carrots - Celery - Scallion - Bean Sprouts - Cilantro - Garlicky Shoyu Sauce (GF/V)

    • GLUTEN FREE VEGAN MACARONI & CHEESE

      $13

      Rice Pasta - Broccoli - Crimini Mushrooms - House Made Vegan Cheese Sauce - Vegan Cheese (GF/V)

    • ROASTED BUTTERNUT SQUASH QUESADILLA

      $12

      Roasted Butternut Squash - Black Beans - Jalapeño Jack Cheese - Avocado - Whole Wheat Tortilla - Side Salsa

    • SPRING PIZZA

      $15

      Summer Squash - Crispy Sunchokes - Creamy Sun-dried Tomato Sauce - Almond Basil Ricotta - Garlic & Rosemary Oil (V)

      *Substitute House Made Gluten Free Crust $2

    • GRILLED TOFU AND GREEN PEA RISOTTO

      $16

      Grilled Tofu - Pistachio Pesto - Green Pea Risotto - Roasted Maitake Mushrooms - Carrot Purée - Lemon Oil (V/GF)

    • LENTIL TOSTADAS

      $11

      Guajillo Pepper Braised Lentils - Guacamole - Pickled Beet & Cabbage Curtido - Cilantro (V)

    • THAI TAMARIND VEGETABLE NOODLE SALAD

      $15

      Carrots - Zucchini - Daikon Radish Noodles - Thai Tamarind Dressing - Maple Soy Glazed Tofu - Roasted Peanuts - Cilantro - Sesame Seeds - Lime Wedges (V/GF)

* = Gluten Free